Apple Pie with No Crust
Apple Pie With No Crust is an moderately easy dinner. Made with 1 tbsp. sugar, 1 c. flour, dash of salt, 1/2 c. nuts (optional) and 5 medium apples, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Peel apples; cut them into slices, then put them in a pie plate.
Sprinkle the cinnamon and the sugar over the apples.
In a bowl, mix all other ingredients together, then spread over apples. Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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