Apple Pie
Apple Pie is an moderately easy dinner. Made with 7 to 8 tart apples (stayman), 1 c. sugar, 2 tbsp. flour or cornstarch, 1 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Prepare crust.
Peel, core and slice apples into crust.
Combine sugar, flour, cinnamon, nutmeg and salt and sprinkle over apples.
Dot with butter.
Top with second crust; seal and cut vents for steam.
Brush crust with milk and sprinkle with sugar, if desired.
Bake 40 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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