Apple Pie
Apple Pie is an moderately easy dinner. Made with 2 pie crusts (top and bottom), 1/2 c. granulated sugar, 1/2 c. brown sugar (light), 2 tbsp. flour and 3/4 tsp. cinnamon (i use mccormick apple pie spice mix), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 425°.
In large bowl, mix sugars, flour, spices and salt.
Add apples; toss lightly to combine.
Put in bottom crust.
Sprinkle with lemon juice.
Dot with butter.
Place top crust on the apples.
Cut vent to let steam escape.
Flute edges.
Mix yolk with 1 tablespoon water.
Brush on crust.
Bake at 425° for 45 to 50 minutes.
Serve warm with Cheddar cheese or dollop of vanilla ice cream.
🍷 Perfect Pairings
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