Apple Pie
Apple Pie is an easy dinner. Made with tart, juicy apples (such as jonathan, winesap or rome beauties; not delicious), 3/4 to 1 c. sugar, 1 tsp. cinnamon, 6 to 7 c. sliced, pared apples and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix sugar, cinnamon and apples together lightly.
Pour into pie shell.
Dot with butter.
Cover with top crust.
Flute. Sprinkle with sugar.
Bake at 425Β° for 50 to 60 minutes (test apples with fork).
π· Perfect Pairings
Complete your meal with these
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