Apple Omelet(Serves 4 To 6)
Apple Omelet(Serves 4 To 6) is an easy dinner. Made with 5 tart apples, 1/2 tbsp. butter or margarine, 1/2 c. sugar, cinnamon or other spice and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
This is a very delicate dish to serve with broiled spareribs or roast pork.
Cook the apples until very soft, then mash them and add butter or margarine, sugar, eggs and spice.
Bake (250° to 350°) in a shallow pudding dish or pie tin until brown.
🍷 Perfect Pairings
Complete your meal with these
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