Apple-Nut Fruit Dip
Apple-Nut Fruit Dip is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/2 (6 oz.) can frozen apple juice concentrate, thawed, 1 tbsp. chopped, toasted pecans and 4 to 6 c. assorted fruit, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cheese and apple juice in small mixing bowl until smooth. Cover and chill at serving time.
Sprinkle with pecans.
Serve with fruit dippers.
Makes 1 1/3 cups.
π· Perfect Pairings
Complete your meal with these
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