Apple Nut Cake
Apple Nut Cake is an moderately easy dinner. Made with 1 1/2 c. vegetable oil, 1 1/2 c. sugar, 1/2 c. firmly packed brown sugar, 3 large eggs and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven at 325 degrees.
Blend oil, sugar, brown sugar together.
Add eggs 1 at a time into sugar mixture.
Add vanilla. Fold in apples and nuts.
Cook 50 minutes to 1 hour.
Cool 20 minutes.
π· Perfect Pairings
Complete your meal with these
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