Apple Jacks
Apple Jacks is an moderately easy dinner. Made with 3 c. flour, 3/4 c. shortening or oleo, 1/2 tsp. salt, 1/2 tsp. baking powder and 15 apples, sliced thin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat water and egg yolks together.
Mix flour, oleo, salt, baking powder, water and egg yolks like crust.
Mix sugar, 1/3 cup flour and cinnamon and pour over apples to coat.
Roll crust, put on cookie sheet (with sides) and fill with apple mixture.* Top with crust, prick with fork and bake at 400Β° for 25 minutes.
Dribble confectioners sugar icing when removed from oven while warm.
π· Perfect Pairings
Complete your meal with these
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