Apple Hill Cake
Apple Hill Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with c. sugar, c. oil, eggs, c. apples, peeled and diced and c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine the sugar, oil and eggs.
Add the apples; set aside. Sift together the flour, salt, cinnamon, nutmeg and baking soda. Add the sifted ingredients to the apple mixture.
Pour into greased 9 x 13-inch cake pan and bake for 1 hour in preheated oven at 350Β°.
Serve it hot, warm or cold.
Try it plain, frosted with whipped cream, ice cream or confectioners sugar.
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