Apple-Grape Salad(Fat Burner)
Apple-Grape Salad(Fat Burner) is an easy dinner. Made with 2 medium tart apples, peeled, quartered and cored, 1/2 lb. blue grapes, halved and seeded, 1 stalk garden mint (leaves only), 2 tsp. sugar and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cut apples crosswise in thin slices.
Arrange grapes, apples and mint leaves in a glass bowl.
Sprinkle with sugar and lemon juice.
Toss lightly, then cover.
Chill one hour before serving.
π· Perfect Pairings
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