Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 2 granny smith apples, 1 can pillsbury crescent rolls, 1/8 tsp. cinnamon, 1/2 c. butter or margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Peel and core apples; cut into fourths.
Unroll and separate crescent rolls.
Wrap each piece of apple in one crescent roll.
Place in 8-inch square baking dish.
Sprinkle with cinnamon.
Combine margarine, sugar and orange juice in saucepan; bring to a boil and remove from heat.
Stir in vanilla.
Pour over rolls; bake at 350Β° for 30 minutes.
Spoon pan juice over rolls when serving.
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