Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 1 stick margarine, 2 c. sugar, 2 c. water, 1 1/2 c. self-rising flour and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Melt margarine in a 13 x 9 x 2-inch baking dish.
In a pot, boil sugar and water until sugar is melted. Make dough and roll out in a round piece about 1/2-inch thick. Put apples and cinnamon on dough and roll into a roll; cut into 2-inch pieces.
Place into dish with melted butter.
Pour sugar water over rolls and bake about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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