Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 2 c. flour, 2 1/2 tsp. baking soda, 1/2 tsp. salt, 1/2 c. shortening and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Sift flour, salt and baking
Soda, cut in shortening. Add milk and stir. Knead lightly on floured board, roll to 1/8 inch thick. Divide dough into 8 parts. Fill hollow of apples with 1 Tbsp. sugar and 1 Tbsp. butter. Fold dough over apples and press edges together, place in a shallow baking pan. Sprinkle with
Sugar and cinnamon mix and dot with butter. Bake at 400Β° for 30 - 40 minutes.
π· Perfect Pairings
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