Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 1 can biscuits, apples, peeled, cored and quartered, cinnamon, 1 c. sugar and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Pinch biscuits in half.
Wrap quartered apples in half a biscuit.
Place in dish.
Sprinkle with cinnamon.
Put 1 cup of sugar and water over dumplings.
Cut up butter in chunks and sprinkle over dumplings.
Bake slowly at 350Β° until brown.
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