Apple Crunch Pie

Apple Crunch Pie

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Apple Crunch Pie is an moderately easy dinner. Made with 4 or 5 apples (granny smith makes a good pie), 1 1/4 c. sugar, 3/4 c. flour, cinnamon and 1 stick oleo, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Grease casserole with oleo or spray with Pam.

Slice apples into dish.

Combine 3/4 cup of sugar with cinnamon to taste; sprinkle over apples.

Combine 3/4 cup flour with remaining 1/2 cup sugar and 1 stick of oleo.

I like to add 1/4 to 1/2 cup oatmeal to this mixture.

Crumble this over the apples.

Cook in moderate oven (about 350Β°) for approximately 45 minutes.

🍷 Perfect Pairings

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