Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 2 c. apple pie filling, 2/3 c. sugar, 2 tsp. cinnamon, 1 box yellow cake mix and 2 sticks margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place pie filling in long dish.
Mix sugar and cinnamon and sprinkle over apples, sprinkle dry cake mix over sugar mixture. Cut margarine up over cake mix.
Sprinkle nuts over the top of the margarine.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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