Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 1 1/3 c. flour, 2 c. uncooked oatmeal, 1 tsp. cinnamon, 1 c. brown sugar and 1 1/3 c. margarine, softened, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Stir together the flour, oatmeal, cinnamon and brown sugar in mixing bowl.
Cut in margarine until mixture is crumbly.
Slice apples into pan.
Sprinkle mixture on top; bake for 40 minutes.
Makes a 13 x 9-inch pan.
π· Perfect Pairings
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