Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 15 medium apples, 1 c. sugar, 1 c. water, 1/2 c. brown sugar and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Peel and dice apples.
Place into a greased 3-quart baking dish.
Sprinkle with sugar and cinnamon.
Add water.
In a separate bowl, mix the cake mix, margarine and brown sugar.
This mixture turns out crumbly.
Spread over apples.
Sprinkle top with pecans.
Bake at 350Β° for 1 hour or until brown.
π· Perfect Pairings
Complete your meal with these
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