Apple Crunch
Apple Crunch is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with medium apples, pared and sliced, c. packed brown sugar, c. melted margarine, c. flour and c. white sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix apples with brown sugar in baking pan and set aside.
Mix flour, sugar, salt and cinnamon; set aside.
Beat egg.
Mix with flour mixture.
Spread over fruit.
Pour margarine over top.
Bake at 375Β° for about 45 minutes until lightly browned.
Serve warm.
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