Apple Crisp(Makes About 6 Servings)
Apple Crisp(Makes About 6 Servings) is an moderately easy dinner. Made with 4 c. sliced, unpeeled or peeled apples (about 4 medium), 3/4 c. gold medal self-rising flour, 3/4 c. packed brown sugar, 1/2 c. quick cooking or regular oats and 1/3 c. chopped california walnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oven to 375Β°.
Spread in ungreased 8-inch square pan the sliced apples.
Mix the remaining ingredients with fork; sprinkle over apples.
Bake for about 30 minutes, or until topping is golden brown and apples are tender.
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