Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 5 to 6 c. sliced unpared apples, 1 c. sifted flour, 3/4 c. sugar, 1 tsp. baking powder and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place apples in greased 6 x 10-inch baking dish.
Mix together with fork until crumbly and sprinkle over the apples a mixture of the flour, sugar, baking powder, salt and egg.
Pour butter over all.
Sprinkle with cinnamon.
Bake 30 to 40 minutes in 350Β° oven. Serve warm with vanilla ice cream.
π· Perfect Pairings
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