Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 10 to 12 medium jonathan apples, 1 c. chopped pecans, 1 stick margarine, 1 c. brown sugar and 1/2 c. white sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream margarine and add brown sugar, flour and salt and mix together.
Peel, quarter and core apples and slice thin.
Put apples in a 9 x 13-inch baking dish.
Sprinkle the white sugar on top of apples and add brown sugar mixture on top of this.
Sprinkle chopped pecans over all.
Bake at 350Β° for 40 to 50 minutes until apples are tender.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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