Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 to 7 granny smith apples, peeled, cored and sliced, 1 c. sugar, 3 tbsp. flour, 1 tsp. cinnamon and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss apples with first 4 ingredients.
In food processor, toss next 3 ingredients together by tossing butter pieces, one at a time, into flour and brown sugar.
Sprinkle this mixture on top of the apples. Bake at 350Β° for about 30 to 40 minutes or until topping is browned.
π· Perfect Pairings
Complete your meal with these
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