Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. apples, sliced (peeled or unpeeled), 3/4 c. flour (self-rising), 3/4 c. brown sugar, packed, 1/2 c. oats and 1/3 c. walnuts, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place apples in ungreased 8-inch square pan.
Mix flour, brown sugar, oats, walnuts, cinnamon and margarine (softened).
Mix and sprinkle over apples.
Bake at 375Β° for 30 minutes or until top is golden brown and apples are tender.
π· Perfect Pairings
Complete your meal with these
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