Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. sliced peeled apples, 1/4 c. water, 3/4 c. self-rising flour, 1/2 c. granulated sugar and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place apples and water in bottom of 10 x 6-inch glass baking dish.
Mix flour, sugars, cinnamon and salt in a bowl.
Cut in margarine until mixture resembles coarse crumbs. Sprinkle over apples.
Bake for 40 minutes.
Serve warm with vanilla ice cream if desired.
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