Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. peeled and sliced baking apples, 3/4 c. packed brown sugar, 1/2 c. all-purpose flour, 1/3 c. rolled oats (uncooked) and 3/4 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Grease an 8 x 8 x 2-inch baking pan. Arrange apples in pan.
Mix remaining ingredients with fork. Sprinkle over apples.
Bake until apples are tender and topping is golden brown.
Serve with cream, Dream Whip or ice cream.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment