Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 1 tsp. cinnamon, 1 stick margarine and 2 cans apples, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine sugar, flour and cinnamon; cut in margarine until crumbly.
Arrange apples in a shallow 11 x 7 x 2-inch pan. Distribute crumbly mixture over apples.
Sprinkle nuts and water over mixture.
Bake at 375Β° for 30 minutes.
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