Apple Cranberry Crisp
Apple Cranberry Crisp is an moderately easy dinner. Made with 1/4 c. granulated sugar, 1/2 tsp. cornstarch, 1/3 c. cranberries, 2 tart apples, sliced and 2 drops almond extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In 1 pint casserole mix sugar and cornstarch; blend in 3 tablespoons cold water.
Stir in cranberries.
Microwave 3 minutes.
Stir in apples and extract.
Turn into two 1 cup baking dishes.
In bowl combine oats, brown sugar, flour and cinnamon. Cut in butter until crumbly.
Sprinkle crumb mixture on top of fruit.
Cook until apples are tender (3 1/2 minutes).
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