Apple Cobbler
Apple Cobbler is an moderately easy dinner. Made with 6 tbsp. butter, 1/2 c. milk, 1 c. self-rising flour, 2 1/2 c. sugar and 1 1/2 c. boiling water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt 2 tablespoons of butter in baking dish; take flour, 2 tablespoons butter, 1/2 cup of sugar and 1/2 cup milk.
Make dough.
Take the butter in baking dish and pour soft dough on top of it.
Pour boiling water over dough.
Add 1 cup sugar and apples.
Stir up together. Bake at 400Β° for 35 to 40 minutes.
Any kind of fruit will work.
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