Apple Cinnamon French Toast Bake
Apple Cinnamon French Toast Bake is an moderately easy dinner. Made with french bread, granny smith apples, brown sugar, cornstarch and eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cut the bread into 1-inch (2 ½ cm) cubes.
Dice peeled apples into small bite-size pieces.
Preheat the oven to 350˚F (180˚C).
In a medium bowl, mix together the bread, apples, sugar, and cornstarch.
In a separate bowl, whisk together the eggs, milk, vanilla, and cinnamon.
Pour egg mixture into the bread bowl.
Give the ingredients a good stir, then pour into a 9x13-inch (33 cm X 23 cm) greased baking tray.
Drizzle with maple syrup.
Bake for 45 minutes or until golden brown.
Enjoy!
🍷 Perfect Pairings
Complete your meal with these
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