Apple Cinnamon French Toast
Apple Cinnamon French Toast is an moderately easy dinner. Made with 1 can pie-sliced apples, 1 tsp. cinnamon, 1/2 c. maple syrup, 10 to 12 slices french bread (1-inch thick) and 4 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Spray a 9 x 13 baking pan with Pam.
Spread pie-sliced apples in bottom of pan.
Sprinkle apples with cinnamon.
Pour syrup over apples; spread if necessary to coat evenly.
Arrange bread slices in one layer over top of apples.
Blend eggs, milk, half and half and vanilla together and pour carefully over bread.
Cover with plastic wrap and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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