Apple Chip Cake
Apple Chip Cake is an moderately easy dinner. Made with 1 1/2 c. salad oil, 2 c. sugar, 2 eggs, 3 c. chopped apples and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend together in mixer salad oil, sugar and eggs.
Next combine in order given apples (cored, pared and cut in chunks), chopped nuts, salt, soda, cinnamon, vanilla and all-purpose flour. Combine all ingredients to make batter which will be stiff.
Spoon into a Bundt cake pan.
Do not grease pan.
Bake at 350Β° for about an hour.
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