Apple, Chicken and Mushroom Casserole
Apple, Chicken and Mushroom Casserole is an moderately easy dinner you can prepare in about 2 hours. Made with apples, chicken drumsticks, onion, salt and dried thyme, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Peel, core and dice apples.
Place chicken, onion and apple in a casserole dish with the mushroom soup mix, thyme, mustard and water.
Place a tight fitting lid on top.
Bake at 180 degrees Celsius for 1 hour or until chicken is tender.
Stir in yogurt.
Clean mushrooms and cut in half.
Mix with chicken in casserole.
Bake for another 15 minutes.
Season with salt and pepper.
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