Apple Cherry Pie
Apple Cherry Pie is an moderately easy dinner. Made with 1 (21 oz.) can thank you brand cherry pie filling, 1 tbsp. tapioca, 1 (21 oz.) can thank you brand apple pie filling, dough for double crusted pie and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour fruit in pie dish.
Dot with 2 tablespoons butter or margarine.
Sprinkle with 1 tablespoon tapioca.
Put slits in top of dough.
Brush with milk.
Sprinkle with sugar.
Bake in 425Β° oven 40 minutes or until brown.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment