Apple Cake
Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. cooking oil, 2 large eggs, 2 1/2 c. sifted flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place sugar in bowl.
Add cooking oil and eggs; beat well. Sift together flour, baking powder, soda, and salt.
Add flour mixture to egg mixture and blend in vanilla.
Add pecans and apples.
Pour batter into a greased and floured 13 x 9 x 2-inch pan.
Bake at 350Β° for 1 hour or until done.
Serve warm and topped with ice cream or whipped cream.
Yield
15 servings.
π· Perfect Pairings
Complete your meal with these
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