Apple-Cabbage Slaw

Apple-Cabbage Slaw

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Apple-Cabbage Slaw is an moderately easy dinner. Made with 4 c. shredded green cabbage, 1/2 c. mayonnaise, 4 1/2 tsp. sugar, 4 1/2 tsp. lemon juice and 1 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Discard tough outer leaves of cabbage.

Cut into quarters and core.

Cut into thin shreds with a knife or shred on a coarse grater.

In large bowl, blend mayonnaise with sugar, lemon juice, milk, celery seed, salt and pepper.

Add cabbage and mix well. Chill several hours.

Add apples just before serving.

🍷 Perfect Pairings

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