Apple-Cabbage Mold
Apple-Cabbage Mold is an moderately easy dinner. Made with 1 (3 oz.) pkg. lemon gelatin, 2 c. hot water, 1/2 c. shredded cabbage, 4 tsp. vinegar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in water according to package directions. Chill until slightly thickened.
Combine cabbage, vinegar and salt; let stand 20 minutes.
Fold cabbage, apples and nuts into gelatin and turn into oiled mold.
Chill until set.
Unmold on crisp lettuce.
π· Perfect Pairings
Complete your meal with these
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