Apple Brown Betty
Apple Brown Betty is an moderately easy dinner. Made with 5 to 6 medium sized apples, peeled, 1/2 c. flour, 1/4 c. brown sugar, firmly packed, 1/4 c. soft margarine or butter and 1/2 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Slice apples into 1 1/2-quart greased casserole.
In a bowl, mix flour, brown sugar, margarine or butter, cinnamon and granola. Spread the crumbs over the top of apples.
Bake in a 350Β° oven for 30 to 40 minutes.
Serves 4.
π· Perfect Pairings
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