Apple Apricot Crumble(Easy)
Apple Apricot Crumble(Easy) is an moderately easy dinner. Made with 6 granny smith apples, peeled and sliced, 1 c. drained canned apricot halves, 1 c. flour, 1/2 tsp. ground cinnamon and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine the apple slices and apricots; place in a lightly buttered 10-inch gratin dish.
In a food processor, combine the flour, cinnamon, sugar and butter until the mixture resembles bread crumbs.
Spoon over the fruit.
Bake for 30 to 35 minutes, until topping is golden.
Serve immediately with cream or custard.
Serves 6 to 8.
Preparation time
15 minutes.
π· Perfect Pairings
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