Antipasto Dressing

Antipasto Dressing

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Antipasto Dressing is an moderately easy dinner. Made with 1/3 c. cider vinegar, 1/4 c. finely chopped fresh parsley, 2 tbsp. extra virgin olive oil, 2 tsp. dried oregano and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine vinegar and remaining ingredients in a small bowl; stir well with a whisk.

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