Anniversary Chicken
Anniversary Chicken is an moderately easy dinner. Made with 2 tbsp. oil, 6 boneless skinless chicken breast halves, 1/2 c. teriyaki sauce, 1/2 c. ranch dressing and 1 c. grated cheddar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Heat oil in a large skillet over medium heat.
Saute chicken 4 to 5 minutes per side until lightly browned.
Place in 9 x 13 dish.
Brush each with teriyaki sauce, then spoon on Ranch dressing.
Sprinkle with cheese, onion and bacon bits.
Bake for about 20 minutes or until chicken is cooked through and juices run clear.
π· Perfect Pairings
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