Anna's Pound Cake
Anna'S Pound Cake is an moderately easy dinner. Made with 1 c. butter (2 sticks), 5 eggs, 1/2 c. crisco, 3 c. cake flour, sifted 3 times and 1 c. sweet milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and Crisco.
Add eggs, one at a time; add vanilla.
Alternate milk and flour (include when sifting baking powder and salt).
Cook in tube pan at 325Β° for 1 1/2 hours.
π· Perfect Pairings
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