Ann's Pound Cake
Ann'S Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 c. sugar, 1/4 c. oil, 5 large eggs and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Blend in oil.
Add eggs, one at a time.
Alternate flour and milk.
Add vanilla, lemon and baking powder.
Bake at 325Β° for 1 hour and 15 minutes or a little longer.
π· Perfect Pairings
Complete your meal with these
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