Ann's Peanut Butter Fudge
Ann'S Peanut Butter Fudge is an moderately easy dinner. Made with 3 c. sugar, 1 1/2 c. evaporated milk, 1/2 c. cocoa, 1 tsp. vanilla and 1 c. peanut butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix dry ingredients.
Stir in milk.
Cook to soft ball stage (234Β° on candy thermometer) in cold water.
Remove from heat. Stir in vanilla and peanut butter.
Beat until mixture loses its gloss.
Pour quickly into greased pan.
Cut into squares.
π· Perfect Pairings
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