Ann's Cabbage Casserole
Ann'S Cabbage Casserole is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . ground beef, c. chopped onion, c. chopped celery, . salt and c. minute rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Brown meat, celery, onion and salt.
In a kettle, cook cabbage for 5 minutes.
After it starts boiling, drain and add meat mixture.
Then add rice and 1/2 of grated cheese.
Put in casserole dish and top with remaining cheese.
Bake at 350Β° for one hour.
You may substitute bell pepper for celery and chicken soup for mushroom if you desire.
π· Perfect Pairings
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