Ann's Blueberry Cheese Cake
Ann'S Blueberry Cheese Cake is an moderately easy dinner. Made with 3 (8 oz.) pkg. cream cheese, 4 eggs, 1 c. sugar, 1 tsp. vanilla and 3 zwieback crackers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put blueberry pie filling in fridge.
Soften cream cheese to mix.
Beat 4 egg whites; gradually add 1 cup sugar and 1 teaspoon vanilla.
Put yolks in cream cheese and mix.
Blend cream cheese and egg whites together.
Butter an 8-inch spring pan and sprinkle with finely crushed zwieback crackers.
Put mix in pan and bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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