Ann Lander's Meat Loaf

Ann Lander's Meat Loaf

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Ann Lander'S Meat Loaf is an moderately easy dinner. Made with 2 lb. ground round steak, 2 eggs, 1 1/2 c. bread crumbs, 3/4 c. ketchup and 1 tsp. accent, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thoroughly mix the ground round, eggs, bread crumbs, ketchup, Accent, water and soup mix.

Put into loaf pan, cover with strips of bacon, if desired.

Pour tomato sauce over top.

Bake 1 hour at 350Β°.

Serves 6.

🍷 Perfect Pairings

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