Angus Fancy Onions
Angus Fancy Onions is an moderately easy dinner. Made with 4 large vidalia onions, sliced, 1/8 lb. butter (1/2 stick), 1 1/2 c. bread crumbs, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute onions in butter until golden brown.
Transfer to a casserole dish.
Combine the bread crumbs, salt, pepper and mustard.
Spread over onions in the casserole.
Sprinkle the cheese over mixture.
Bake until cheese is melted, about 20 minutes at 350Β°.
Makes 4 servings.
π· Perfect Pairings
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