Angie's Delicious Cherry Cheese Cake
Angie'S Delicious Cherry Cheese Cake is an moderately easy dinner. Made with 1 (8 oz.) philadelphia (kraft) cream cheese, 1/3 c. lemon juice, 1 can eagle brand milk, 1 regular graham cracker pie crust and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix or blend all of the ingredients except pie filling until very smooth and then pour into your graham cracker crust pie shell. Let stand in refrigerator for at least about 30 minutes, then add the cherry pie filling on top and let it stand at least another 30 minutes.
Pie should be now ready to serve.
π· Perfect Pairings
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