Angels Biscuits
Angels Biscuits is an moderately easy dinner. Made with 5 c. flour, sifted, 1/3 c. sugar, 1 tsp. baking soda, 2 tsp. salt and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sift dry ingredients.
Cut in shortening.
Dissolve dry yeast in warm water and combine with buttermilk.
Add to dry ingredients.
Stir well knead, adding flour if necessary. Roll floured board about 1/2-inch thick. Cut with biscuit cutter.
Brush tops with melted butter.
Bake at 450Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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